Edready - /assessment/startAssi ixedready.org/assessment/startAssessment?assessmentid=719338groupid=99569 vous S google (96) DRAWING RAP_ Scratch • Search No a boy o - Remix. 3 Download 4p Ent - © YouTube The movement of the progress bor may be uneven becouse questions can be worth more or less (including zero) depending on your onswe Read this excerpt from a passage. "If you enjoy eating baked fish, shrimp gumbo, crab cakes, or boiled lobster, you're in luck. Nutritionists say that seafood is healthier to eat than other kinds of animal protein. It is low in fat and cholesterol, and high in the omega-3 oils that promote both heart health and brain development. Current United States Department of Agriculture guidelines suggest that Americans eat two to three seafood meals a week. Unfortunately, most Americans do not consume that amount of fish. "However, even if Americans were willing to eat more fish, would the world's seas be able to provide it? Many places in the world are already fished to their limits, and many native fish populations are dwindling go record lows. In order to meet even current global consumption rates, experts at the United Nations Food and Agriculture Organization estimate that the world will need another forty million tons of seafood per year by 2030. Where will all this fish come from? Many people think that the answer is aquaculture Who is the intended audience for this passage? nutritionists • scientists fishing experts Sign out Mar 8 9:54 (

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Edready - /assessment/startAssi
ixedready.org/assessment/startAssessment?assessmentid=719338groupid=99569
vous
S google
(96) DRAWING RAP_
Scratch • Search
No a boy o - Remix.
3 Download 4p Ent - © YouTube
The movement of the progress bor may be uneven becouse questions can be worth more or less (including zero) depending on your onswe
Read this excerpt from a passage.
"If you enjoy eating baked fish, shrimp gumbo, crab cakes, or boiled lobster, you're in luck. Nutritionists say that
seafood is healthier to eat than other kinds of animal protein. It is low in fat and cholesterol, and high in the omega-3 oils
that promote both heart health and brain development. Current United States Department of Agriculture guidelines suggest
that Americans eat two to three seafood meals a week. Unfortunately, most Americans do not consume that amount of fish.
"However, even if Americans were willing to eat more fish, would the world's seas be able to provide it? Many places in
the world are already fished to their limits, and many native fish populations are dwindling go record lows. In order to meet
even current global consumption rates, experts at the United Nations Food and Agriculture Organization estimate that the
world will need another forty million tons of seafood per year by 2030. Where will all this fish come from? Many people
think that the answer is aquaculture
Who is the intended audience for this passage?
nutritionists
• scientists
fishing experts
Sign out
Mar 8
9:54 (
Answer

The intended audience for this passage is the general public.

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The passage is written in a way that is easily understandable by the general public and provides information about the health benefits of seafood and the challenges of meeting...
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